These nostalgic sweets are made with a natural, distinctive aniseed flavour and theyre famous for turning your tongue black!
Ingredients
Glucose Syrup, Sugar, Water, Palm Oil, Colour (Vegetable Carbon), Beef Gelatine, Acid (Citric Acid), Emulsifier (SoyaLecithin), Aniseed Oil, Spirulina Concentrate.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change.You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.