These oat and coconut biscuits are deliciously crunchy and chocolatey, sandwiched together with a creamy chocolate filling. Romany Creams have remained a popular biscuit in South Africa. Bringing a taste of home straight to your doorstep
Choc Coconut Biscuits Mint Flavoured
IngredientsBiscuit:WheatFour, Sugar, Unhydrogenated Palm Oil, Desiccated Coconut (9%) (Preservative (Sodium Metabisulphate)), Maize Starch, Green Nonpareils (Sugar, Maize Starch, Colourants (E110, E133, E104)), Colourant (E150c), Salt, Golden Syrup, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cocoa Powder, Flavouring. Choc Filling (25%): Sugar, SkimmedMilkPowder, Unhydrogenated Palm Oil (containsSoy), Cocoa Mass, Emulsifier (E322 fromSoy).
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